Hazard Analysis and Critical Control Points

См. также в других словарях:

• Hazard Analysis and Critical Control Points — (HACCP) is a systematic preventive approach to food safety and pharmaceutical safety that addresses physical, chemical, and biological hazards as a means of prevention rather than finished product inspection. HACCP is used in the food industry to …   Wikipedia

• Hazard Analysis and Critical Control Points — Das Hazard Analysis and Critical Control Points Konzept (abgekürzt: HACCP Konzept, deutsch: Gefahrenanalyse und kritische Lenkungspunkte) ist ein vorbeugendes System, das die Sicherheit von Lebensmitteln und Verbrauchern gewährleisten soll.… …   Deutsch Wikipedia

• Hazard analysis and critical control point system — Analyse des dangers et maîtrise des points critiques Le système d analyse des dangers points critiques pour leur maîtrise, en abrégé système HACCP (Hazard Analysis Critical Control Point), est une méthode de maîtrise de la sécurité sanitaire des… …   Wikipédia en Français

• Critical control point — Food safety Terms Foodborne illness Hazard Analysis and Critical Control Points (HACCP) Cri …   Wikipedia

• Hazard and operability study — Hazard and operability studies are a methodology for identifying and dealing with potential problems in industrial processes, particularly those which would create a hazardous situation or a severe impairment of the process. It is commonly known… …   Wikipedia

• Failure Mode and Effects Analysis — FMEA (Failure Mode and Effects Analysis oder auch deutsch: Fehlermöglichkeits und Einflussanalyse oder kurz Auswirkungsanalyse) sowie FMECA (Failure Mode and Effects and Criticality Analysis) sind analytische Methoden der Zuverlässigkeitstechnik …   Deutsch Wikipedia

• Failure mode and effects analysis — A failure modes and effects analysis (FMEA) is a procedure for analysis of potential failure modes within a system for classification by severity or determination of the effect of failures on the system. It is widely used in manufacturing… …   Wikipedia

• Analyse des dangers et points critiques pour leur maîtrise — Le système d analyse des dangers points critiques pour leur maîtrise, en abrégé système HACCP (Hazard Analysis Critical Control Point), est une méthode de maîtrise de la sécurité sanitaire des denrées alimentaires élaborée aux États Unis d… …   Wikipédia en Français

• Critical Infrastructure Protection — or CIP is a national program to assure the security of vulnerable and interconnected infrastructures of the United States. In May 1998, President Bill Clinton issued Presidential directive PDD 63 [ [http://www.fas.org/irp/offdocs/pdd/pdd 63.htm… …   Wikipedia

• Critical infrastructure protection — Public infrastructure Assets and facilities Airports · Bridges · Broadband& …   Wikipedia

• АНАЛИЗ ОПАСНОСТИ и Критических контрольных точек (АОККТ) — Hazard Analysis and Critical Control Points «HACCP» Система АОККТ насчитывает семь принципов: Проведение анализа опасных факторов Определение критических точек контроля (КТК) Установление критических пределов для каждой КТК Установление процедур… …   Комплексное обеспечение безопасности и антитеррористической защищенности зданий и сооружений